Vieux Port Steakhouse Montreal Menu Prices 2026
Vieux Port Steakhouse Montreal Menu Prices 2026
The short answer on Vieux Port menu prices Canada: the lunch table d’hote is $55 for 3 courses, weekend brunch is $28 for a dish plus a drink, and dinner is a la carte with no published price table. All in CAD, verified October 23, 2026. Vieux Port Steakhouse sits at 39 Rue Saint-Paul Est in Old Montreal, a steakhouse institution pouring it out since 1983 with certified AAA aged Canadian beef. If you are comparing steakhouse rooms across the country, the Charcut menu prices are a fair western Canada reference point.
What Are Vieux Port Steakhouse Menu Prices?
Honest sourcing first. The official site at vieuxportsteakhouse.com confirms the three menus (lunch, dinner, weekend brunch) and current hours, but it posts no static price table. So the Vieux Port steakhouse Montreal menu prices below come from the MTLaTABLE 14th-edition on-site menu for the room, checked October 23, 2026. The $55 lunch and $28 brunch are the figures from that on-site menu. Fair warning: menus are subject to change. The regular in-house lunch may price differently than the festival listing. And dinner? A la carte, no published prices anywhere I can confirm.
| Lunch Table d’Hote – 3 Courses | Price |
|---|---|
| 1st service, 1 choice: Caesar salador garlic escargots gratines, garden salad, lobster bisque | Included |
| Salmon tartare (1st service)supplement on the lunch table d’hote | +$5 |
| 2nd service, 1 choice: steak fritesflank steak + fries; or Gaspe lobster burger, grilled salmon fillet | Included |
| Centre-cut filet mignon 6 oz (2nd service)bacon-wrapped; supplement on the lunch table d’hote | +$6 |
| NY strip steak 10 oz (2nd service)supplement on the lunch table d’hote | +$10 |
| 3rd service, 1 choice: pecan pieor chocolate mousse cake, vanilla creme brulee | Included |
| 3-course lunch table d’hote total: $55 | |
| Weekend Brunch – 1 Dish + 1 Drink | Price |
|---|---|
| Breakfast poutineone dish choice | Included |
| Waffle and fried chickenone dish choice | Included |
| Omelettemushroom, ham or cheese; one dish choice | Included |
| Steak and eggsAAA strip; supplement on the brunch | +$10 |
| Smoothieseasonal fruit; one drink choice | Included |
| Bottomless mimosa (2 hours)per person, brunch only | $34 |
| Weekend brunch total: $28 | |
Vieux Port Steakhouse Menu Card Canada 2026
Is the $55 Lunch Table d’Hote Worth It?
Three courses for $55 in a room like this. That is the headline. Start with the lobster bisque if you want the rich opening, or the garlic escargots gratines if you are feeling Old Montreal about it. Then the real decision: steak frites at the base price, or the centre-cut filet mignon 6 oz for six extra bucks. Honestly? Pay the six dollars. A bacon-wrapped filet at a $61 effective lunch is the kind of deal that makes you smirk at the bill. The NY strip at +$10 is the bigger appetite play. Three courses at these prices in a century-old stone room is not something I say about many downtown lunches. For another Montreal steakhouse lunch benchmark, the Hy’s Steakhouse menu prices make a good side-by-side.
What Does Weekend Brunch Cost at Vieux Port?
Twenty-eight dollars for a dish plus a drink. That is the brunch math, and it is refreshingly simple. The waffle and fried chicken is the fun order. The breakfast poutine is the Quebec order. And then there is the steak and eggs, AAA strip, for ten dollars more. Is it worth the upgrade? Depends how hungry you are. For me, steak and eggs at a steakhouse brunch is almost mandatory. The bottomless mimosa at $34 for two hours is the other question. Two hours of mimosas will pay for itself in three glasses. Do the arithmetic honestly before you commit. Saturday and Sunday, 10h30 to 14h, and the terrasse seats go first when the weather cooperates.
Vieux Port Steakhouse Brunch Prices
Is Vieux Port Worth the Splurge?
Let us be straight about dinner. I cannot give you a dinner price table because the room does not publish one. What I can give you: OpenTable lists Vieux Port at CAN$31 to CAN$50 per person, and that band feels honest for a steakhouse of this vintage. A dinner here is an occasion dinner. The stone walls, the fireplaces, the AAA Canadian beef. You are paying for the room as much as the plate. My play would be lunch: $55 for three courses, add the filet upgrade, walk out under $75 before tax and tip. That is the value move in this building. For a broader read on steakhouse pricing in Canada, the Chop Steakhouse menu prices give you the chain-room comparison.
The Story Behind Vieux Port
Since 1983. That is the number that matters. Vieux Port Steakhouse has been serving certified AAA aged Canadian beef in Old Montreal for over four decades, which in restaurant years is basically forever. The building is a century old: stone walls, hardwood floors, working fireplaces, and a courtyard garden terrasse that fills fast in summer. Part of the Gray Collection of Montreal restaurants, with Chef Billy Antonopoulos running the kitchen. This is not a trendy room chasing the next thing. It is the room the next thing gets compared to. The kind of place where the menu does not need to shout because the beef does the talking.
Where Is Vieux Port in Old Montreal?
One room, one address: 39 Rue Saint-Paul Est, Montreal, QC H2Y 1G2, phone (514) 866-3175. It is right in the heart of Old Montreal. Easy walk from Place d’Armes metro. Hours: lunch Monday to Friday 11h30 to 15h, dinner Sunday to Thursday 15h to 22h and Friday to Saturday 15h to 23h, brunch Saturday and Sunday 10h30 to 14h. The private events space, Espace Vieux-Port, handles the bigger parties. Reservations are the smart move on weekends, especially brunch, because the terrasse seats do not wait for anyone.
Vieux Port Steakhouse Montreal Menu Prices FAQ
What are the Vieux Port menu prices in Canada?
Vieux Port menu prices in Canada run from $28 for the weekend brunch to $55 for the 3-course lunch table d’hote, all in CAD. The dinner menu is a la carte with no published price table. Prices verified October 23, 2026.
How much is the lunch table d’hote at Vieux Port Steakhouse?
The Vieux Port Steakhouse lunch table d’hote is $55 for 3 courses with one choice per service, based on the MTLaTABLE 14th-edition on-site menu. Supplements apply: salmon tartare +$5, centre-cut filet mignon 6 oz +$6, NY strip 10 oz +$10.
What does weekend brunch cost at Vieux Port Steakhouse?
Weekend brunch at Vieux Port Steakhouse costs $28, which gets you one dish plus one drink. Steak and eggs adds $10, and a two-hour bottomless mimosa is $34 per person.
Does Vieux Port Steakhouse post dinner menu prices?
No. The dinner menu at Vieux Port Steakhouse is a la carte and the official site posts no static price table. OpenTable lists the price band at CAN$31 to CAN$50 per person, and that is the honest figure until the room publishes its own table.
Where is Vieux Port Steakhouse located?
Vieux Port Steakhouse is at 39 Rue Saint-Paul Est in Old Montreal, QC H2Y 1G2, phone (514) 866-3175. It sits in a century-old stone building with a courtyard garden terrasse.
Do I need a reservation at Vieux Port Steakhouse?
Reservations are recommended at Vieux Port Steakhouse, especially for weekend brunch and dinner. The room books through OpenTable and the weekend brunch slots go first.
