Great Auk Winery Restaurant Menu Prices Canada 2026

Great Auk Winery prices run from $0.99 for cheese curds to $32.99 for the Fisherman’s Bounty. Most mains sit at $14.99 to $25.99. This is a seasonal restaurant inside a winery at 29 Durrell Street in Twillingate, Newfoundland and Labrador, and I have not eaten here myself. I read the full official menu page, and every price below comes from that page, in Canadian dollars. Read this first, though. The restaurant is closed for the season right now. It welcomes guests from May through September, so do not drive to Twillingate in late October expecting lunch. The winery shop stays open weekdays for wine purchases. For another seafood menu to compare while you plan a summer trip, the Evans Seafood menu prices page covers a seafood spot with a similar fish and chips focus.

What Are Great Auk Winery Prices in Canada?

Great Auk Winery prices in Canada are the prices in the tables below, in Canadian dollars, from the official menu page at greataukwinery.com/dine/, read in full on October 28, 2026. The Great Auk Winery Twillingate menu lists classic Newfoundland comfort foods, fresh seafood and wine-inspired desserts, and the official cuisine line is Newfoundland, Seafood, Comfort Food. Great Auk Winery restaurant prices are printed item by item on that page, so there was no need to guess from a delivery listing, and none was used. One detail worth knowing. The two C’auktails print as 9.99 with no dollar sign on the official page. I show them as $9.99 below, and that is the only formatting change. Nothing else was rounded, adjusted or filled in.

The calamari is locally sourced and breaded in house, with a house-made seafood sauce. The steamed mussels come in rhubarb wine, with minced garlic and butter, plus a house-made garlic parmesan loaf. That loaf keeps showing up on this menu. Good. Bread matters. The turkey vegetable soup is house-made and comes with a freshly made dinner roll, and the nachos take seasoned ground beef, cheese sauce, salsa and sour cream. Add BBQ sauce to the nachos for $1.00.

The hot turkey sandwich is roast turkey with house-made gravy, dressing, carrots and whipped potatoes or homemade fries. Add all white meat for $1.99. The pork chop dinner is grilled, with tender fried onions, sliced carrots, whipped potatoes or homemade fries and a dinner roll. The chicken carbonara is seasoned grilled chicken breast and crispy bacon, fettuccine in white wine sauce, with the garlic parmesan loaf again.

Five of the six sandwiches land at $16.99 flat. Simple to budget. The turkey dinner sandwich carries roast turkey, lettuce, cranberry salsa and house-made dressing, and the clubhouse has roast turkey, bacon, lettuce, cheddar and mayonnaise on toasted white bread. Add all white meat to either for $1.99. My eye went straight to the Famous Grilled Touton Sandwich at $15.99. A traditional Newfoundland touton, grilled with bacon, egg and cheese. That is the sandwich only this place can sell you.

Great Auk Winery Menu Card Canada 2026

Here are the menu prices on one card, so you can scan the appetizers, seafood, burgers, sides and desserts fast. It is a render of the current official online menu, not a photo of an in-store board, because no genuine current menu-card photo exists. The full official menu is linked as the source below.

The hamburger is a 6 oz house-made beef patty with lettuce, tomato, fried onions and house burger sauce, served with homemade fries and coleslaw. Add an egg to any burger for $1.99. The Great Auk Crunch is a seasoned battered chicken fillet with lettuce and a creamy mayo sauce, also with homemade fries and coleslaw, at $16.99. Same price as the plain hamburger. I would take the Crunch. Fried chicken at a winery restaurant in Twillingate just sounds right.

Great Auk fish and chips price is $14.99 for one piece and $18.99 for two, and the pan fried cod costs exactly the same. Fresh wild Newfoundland cod, seasoned batter, homemade fries, coleslaw and homemade tartar sauce. The seafood pasta is shrimp and mussels in garlic butter, lemon and white wine, with cream sauce and fettuccine, plus the garlic parmesan loaf, at $25.99. The Fisherman’s Bounty at $32.99 is the priciest plate on the menu, and it earns it: one piece of battered cod, one homemade fishcake, mussels, calamari, grilled shrimp, homemade fries and coleslaw. The pan fried salmon dinner is fresh Atlantic salmon with olive oil, lemon juice and oregano, with sliced carrots and homemade fries, at $25.99. Fish tacos are lightly battered wild Newfoundland cod in two tortillas, with lettuce, tomato, coleslaw and tartar sauce, at $18.99.

Three kids meals. Three prices. All under $12.00. No fuss, no separate kids menu maze. That is how a family spot should do it, in my opinion.

Great Auk Winery wedgies poutine runs $11.99 for a small, $13.99 for a medium and $15.99 for a large, which is $2.00 more than the fry poutine at each size. Wedgies are the Newfoundland potato wedges, and dressing and gravy is the classic pairing here, so the wedgies, dressing and gravy at the same $11.99 to $15.99 range is the other way to get that same comfort plate. Cheese curds at $0.99 is the cheapest line on the whole menu. Honestly? Order them. Ninety-nine cents is barely a decision.

Touton bites are the dessert version of the touton in the sandwich above. Traditional Bites come with Newfoundland molasses and whipped topping at $7.99. Dat’s My Jam, at $8.99, is the only one over $7.99, with blueberry or partridgeberry jam and whipped topping. Caramel Skor and Strawberry Skor are caramel sauce or strawberry sauce with a crushed Skor bar and whipped topping. Everything Nice is glazed with cinnamon and brown sugar at $6.99, the cheapest of the set. I kept the brand’s own spelling of Dat’s My Jam as printed. It is their name, not mine to fix.

Great Auk Winery touton dessert is $8.99: a deep fried touton with cinnamon brown sugar, your choice of strawberry sauce, partridgeberry jam or blueberry jam, vanilla soft serve and whipped topping. That is the dessert to order if you only order one. The wine soft serve is the winery twist, $5.99 in a cone or cup and $6.49 in a waffle cone. A plain soft serve cone or cup is $3.99, and the waffle cone is $4.49. Small money. Big finish.

Drinks stay simple. Tea or coffee is $2.49, a soft drink can is $2.99, and a juice pack is $1.99. Iceberg Beer is $9.99 and Coors Light is $7.99. The two C’auktails, Jellybean Lemonade and Blu Sangria, are $9.99 each as printed on the official page without a dollar sign. I kept the brand’s C’auktails spelling as printed, too. It is a pun on the auk, and it works.

What Should You Order at Great Auk Winery Restaurant?

My pick is the two-piece fish and chips at $18.99. Fresh wild Newfoundland cod, homemade fries, coleslaw, homemade tartar sauce, in a winery restaurant in Twillingate. Is there a more Newfoundland lunch than that? I do not think so. The one-piece at $14.99 is the budget version of the same plate, and the pan fried cod at the same two prices is the lighter, less battered cousin. For a second plate to share, the steamed mussels at $18.99, steamed in rhubarb wine, are the most interesting starter on the menu, and the touton bites after are close to mandatory. For another seafood comparison before you decide, the Richards Fresh Seafood menu prices page covers a different seafood menu with its own fish and chips range.

Great Auk Fish and Chips Twillingate

Great Auk fish and chips Twillingate is the dish this restaurant will be judged on: fresh wild Newfoundland cod in seasoned batter, homemade fries, coleslaw and homemade tartar sauce, at $14.99 for one piece and $18.99 for two.

And the wine? This is a winery, after all. Wines are made from local handpicked berries and fruits and iceberg water, with over 20 Newfoundland wines on the official site. I cannot give you a tasting price, because the official visit page gives none, only the $5 tour price. So do not trust a review that quotes a tasting figure as current. Ask at the shop. Order the cod, save room for the touton dessert, and leave with a bottle if the shop is open. That is the Twillingate plan I would follow, come May.

Visiting Great Auk Winery Restaurant in Twillingate: Hours, Tours and What to Know

Great Auk Winery Twillingate hours need care, because the restaurant and the winery shop keep different seasons. The restaurant welcomes guests from May through September, with select off-season occasions offering special menus, per the official visit page, and it is closed for the season at the time of writing in late October 2026. The winery and Gift Shoppe hours on the same page are Monday to Friday, 10am to 4:30pm, and the shop was closed October 12th for Thanksgiving. Winery tours run May to September between 10:00 AM and 5:00 PM, every hour on the hour unless a bus tour interrupts, and take about 25 minutes. Great Auk Winery wine tour price is $5 for guests 13 and up, and kids 12 and under go free. Large groups of 15 or more should call ahead, and there are 14 stairs to navigate, so call ahead for accessibility details. Capacity is up to 60 at one time. The address is 29 Durrell Street, Twillingate, NL A0G 1Y0, Canada. The restaurant phone is 1-709-884-2845, the winery phone is 1-877-639-4637, and the email is [email protected]. The restaurant is named for the extinct Great Auk, once found in great numbers around Notre Dame Bay and the Funk Islands. Do not confuse this Twillingate winery restaurant with any other business using the Auk name. Every price here is tied to 29 Durrell Street only. The older Auk Island Winery name and the aukislandwinery.com domain refer to the same Twillingate winery under an earlier name, and no prices were taken from that old domain. Check the official site before a trip, because a seasonal restaurant can change its off-season plans, and nobody wants a long drive to a closed door.

Great Auk Winery Prices: FAQ

Final Word on Great Auk Winery Prices

So here is my honest summary. Great Auk Winery prices give you a fair, clearly printed seasonal menu: fish and chips from $14.99, seafood pasta and salmon at $25.99, burgers and sandwiches mostly at $16.99, touton desserts from $6.99, and a $5 wine tour in season. Order the two-piece fish and chips, share the steamed mussels, finish with the touton dessert, and check the season before you go. That is the whole plan. Great Auk Winery prices were last verified on October 28, 2026, from the official menu page linked below, and the restaurant itself runs May through September, so plan for summer, not for this week. Check before you go, because seasonal menus move, and nobody wants a surprise at the till they did not see coming.