Antler Menu Prices Canada 2026: Toronto Game, Venison Rack and Charcuterie
Antler Menu Prices Canada 2026
Antler menu prices in Canada start at $10 for Hunter Spiced Fries and top out at $62 for the 10oz Guelph Beef Striploin, with the Alberta Bison Tomahawk at market price. Starters run $16 to $52, housemade pasta is $30 to $32, and mains run $35 to $62. This is Antler Kitchen and Bar on Dundas Street West in Toronto, a forest-to-table room built on Canadian game, foraged ingredients, and house cured charcuterie. I read the whole official October 2026 menu line by line so you can see the real numbers before you book.
What Are Antler Menu Prices in Canada?
Short answer: starters $16 to $52, housemade pasta $30 to $32, meats and fish $35 to $62 plus the tomahawk at market price, and vegetables and sides $10 to $16. These Antler Toronto menu prices are dine-in figures, and the full price table is below, every figure in Canadian dollars from the official October 2026 menu. If you want a same-tier comparison in Toronto first, the Edulis menu prices page shows another fine dining room with a similar special-occasion feel.
Starters
| Item | Price |
|---|---|
| Charcuterie and Cheese Board, SmallHouse cured meats, focaccia, blueberry compote, pickles and olives | $28 |
| Charcuterie and Cheese Board, LargeHouse cured meats, focaccia, blueberry compote, pickles and olives | $52 |
| Roasted Hen of the Woods SaladFrisee, endive, crispy shiitake, honey and champagne vinaigrette, pickled cipollini, grated pecorino | $20 |
| Halibut and Trout DipSmoked fish, mozzarella and parmesan, toast | $25 |
| Venison TartareTruffle aioli, shokupan, shallot, chives, pickled mushroom | $26 |
| Smoked Swordfish CarpaccioLemon vinaigrette, blood orange, granny smith mostarda, pistachio crumble, shaved fennel | $28 |
| Spiced Squash BurrataRoasted and pickled squash, watercress, toasted pumpkin seeds, spice ash, rye cracker | $25 |
| Humboldt Squid and Shrimp YakitoriCitrus soy glaze, radish, scallion, chili oil | $16 |
Housemade Pasta
| Item | Price |
|---|---|
| Wild Boar CavatelliTomato braised wild boar ragu, ricotta cavatelli, parmesan, basil | $32 |
| Mushroom CasarecceCanadian wild mushrooms, truffle preserve, chives, pecorino | $30 |
| Seafood RigatoniShrimp, East Coast Bay scallops, boar bacon, parmesan, white wine cream sauce | $30 |
Meats and Fish
| Item | Price |
|---|---|
| Pan Seared Quebec Duck BreastSmoked potato salad, ancho cherry barbecue sauce | $46 |
| Stuffed Ontario QuailMushroom and duck sausage, red pepper romesco, cauliflower, jus | $46 |
| Pan Roasted Venison RackBlistered vine tomatoes, creamed corn, chanterelle jus | $58 |
| Hunter’s PieGround bison, venison and duck, peas, carrots, caramelized onion, sweet potato mash, rosemary gravy | $35 |
| 10oz Guelph Beef StriploinDuck fat fingerling potatoes, chimichurri, game jus | $62 |
| Charred BC SalmonBrown butter squash puree, bok choy | $46 |
| Alberta Bison TomahawkOnion rings, marrow jus, market price | MP |
Vegetables and Sides
| Item | Price |
|---|---|
| Ontario Peas and BeansSnow peas, english peas, french beans, snap peas, dill, mint | $14 |
| Roasted Wild and Tame MushroomsCrispy chili | $16 |
| Duck Fat Fingerling PotatoesPan roasted, fresh herbs | $16 |
| Corn RibsWild game rub | $14 |
| Ontario AsparagusFried leeks, parmesan | $16 |
| Hunter Spiced FriesSpice rub, aioli | $10 |
Antler Menu Card Canada 2026
Here is the Antler menu card at a glance. Screenshot it before you go, then check the official menu link at the bottom for any last-minute change.
What Should You Order at Antler?
Honestly? Start with the game. The venison tartare at $26 is the dish that tells you what this kitchen is about, and the small charcuterie board at $28 is the safer shareable if raw meat is not your thing. Then go straight at the mains. The Antler venison rack price is $58, and for a room built on game, that is the plate to judge it by. Blistered tomatoes, creamed corn, chanterelle jus. Nothing hiding.
Antler Venison Rack Price
The rack is the centrepiece here, and it is priced like one. At $58 it sits below the $62 striploin and well below whatever the tomahawk lands at on the night, since that one is market price only. For two people who both want game, one rack plus the Hunter’s Pie at $35 gives you two very different plates without doubling the bill. And the pie? Ground bison, venison and duck under sweet potato mash. Comfort food, dressed up properly.
For the non-game eater at the table, the charred BC salmon at $46 and the mushroom casarecce at $30 are the two plates I would point to first. One is the safe harbour. The other is the best value main on the whole menu, in my opinion. And the Antler wild boar cavatelli at $32? That is the quiet pick. Same kitchen, same game larder, pasta money instead of steakhouse money.
Is Antler Worth the Price?
Look, nobody needs a market price tomahawk. But that is not the question here. The question is whether the room earns its prices, and on paper it does a lot right. House cured charcuterie, handmade pasta, Canadian game cooked with foraged ingredients, and a menu that stays short instead of trying to please everyone. Compare it with another premium Toronto room before you decide: the Jacobs and Co menu prices page gives you a second steakhouse benchmark at a glance. My take: if you are celebrating something, Antler is worth it. If you are just hungry on a Tuesday, the Hunter’s Pie and a side will treat you better than a main you resent paying for.
One more honest note. Dessert prices, cocktail prices, wine prices, and any tasting menu or chef’s table price do not appear on the official October 2026 menu I read. I could not confirm the current price for any of those, so none of them are tabled here. Ask in the room before you order them. Better that than a guessed number dressed up as a fact.
Visiting Antler Kitchen and Bar Toronto
Antler Kitchen and Bar sits at 1454 Dundas Street West, Toronto, ON M6J 1Y6, phone (647) 345-8300. Hours listed for the room are Monday closed, Tuesday to Friday 5:00 pm to 10:00 pm, and Saturday and Sunday 3:00 pm to 10:00 pm. Reservations are recommended, and I would book ahead for a weekend table, since this is a small room and the game dishes are the whole point of going. Antler Dundas Street hours are evening only, so plan around dinner, not lunch.
Antler Menu Prices FAQ
What are Antler menu prices in Canada?
Antler menu prices in Canada run from $10 for Hunter Spiced Fries to $62 for the 10oz Guelph Beef Striploin. Starters are $16 to $52, housemade pasta is $30 to $32, mains are $35 to $62, sides are $10 to $16, and the Alberta Bison Tomahawk is market price. All prices are in Canadian dollars from the official October 2026 menu, verified October 26, 2026.
How much is the Antler venison rack price?
The Antler venison rack price is $58 for the pan roasted venison rack, served with blistered vine tomatoes, creamed corn, and chanterelle jus. It is the signature game main on the October 2026 menu.
How much is the Antler charcuterie board?
The Antler charcuterie board price is $28 for the small board and $52 for the large board. Both come with house cured meats, focaccia, blueberry compote, pickles, and olives.
What is the Antler bison tomahawk market price?
The Alberta Bison Tomahawk is listed at market price (MP) on the official October 2026 menu, with onion rings and marrow jus. No dollar figure is printed for it, so no price is tabled here. Ask in the room before you order it, since market price moves.
Where is Antler Kitchen and Bar in Toronto?
Antler Kitchen and Bar is at 1454 Dundas Street West, Toronto, ON M6J 1Y6, phone (647) 345-8300. It is closed on Mondays. Tuesday to Friday it opens at 5:00 pm, Saturday and Sunday at 3:00 pm. Steakhouse fans comparing rooms can also check the Chop Steakhouse Bar menu prices page for another Canadian steakhouse benchmark.
Does Antler publish dessert or cocktail prices?
No. Dessert prices, cocktail prices, wine prices, and tasting menu prices do not appear on the official October 2026 menu, so no price for those items is tabled in this article. I could not confirm the current price for any of them. Check the official menu or ask in the room before you order.
What is the Antler Hunter’s Pie price?
The Antler Hunter’s Pie price is $35. It is ground bison, venison, and duck with peas, carrots, caramelized onion, sweet potato mash, and rosemary gravy. It is the lowest priced main on the October 2026 menu, and the best value game plate in my opinion.
Final Word on Antler Menu Prices
So here is my honest summary. Antler menu prices put this firmly in special-occasion territory, and the menu does not pretend otherwise. Start with tartare or charcuterie, share a rack or a pie if the table is up for it, and let the casarecce save the budget if it is not. Prices last verified: October 26, 2026, from the Antler October 2026 menu. Check that link before you go, because game menus move with the season, and nobody wants a market price surprise they did not see coming.
Source: Official Antler Kitchen and Bar October 2026 menu, Antler October 2026 menu (PDF) (read October 26, 2026), via the official site antlerkitchenbar.com. All prices in CAD, dine-in. No genuine current menu-card photo was found, so the menu card image is a render of the official October 2026 menu, per established precedent.
