Biff’s Bistro Menu Prices 2026
Biff’s Bistro Menu Prices 2026
The short answer on Biff’s Bistro menu prices Canada: the Lunch Fixe is $40, the Dinner Fixe is $65, and Steak Frites runs $47 to $99 depending on the cut. All figures in CAD, verified October 23, 2026. Biff’s Bistro is a French bistro at 2 Front Street East in downtown Toronto, part of the Oliver & Bonacini family, and here is the rare bit: the official site posts the full menu with prices. Almost nobody does that. No detective work needed, no delivery markups to back out. I have read the actual menu so you do not have to. If you want another Ontario Italian room to compare against first, the Scaddabush menu prices are a good benchmark.
What Does Biff’s Bistro Cost in Toronto?
Sourcing is the easy part for once. Everything below comes straight from the official menu at biffsbistro.com, which the brand keeps current. These are dine-in prices in CAD, before tax and tip, and they are the real numbers, not back-calculated delivery figures. The menu splits into lunch and dinner services with some carryover, so I have kept the sections as the kitchen keeps them. One correction worth making: a few directories still list the old 4 Front Street East address. The official site says 2 Front Street East. Go to 2 Front.
| Biff’s Bistro Price Guide | Price |
|---|---|
| Biff’s Fixe: Lunchapp + main, coffee/tea included | $40 |
| Biff’s Fixe: Dinnerapp + main + dessert | $65 |
| Add dessert to Lunch FixeBasque cheesecake or crème brûlée | +$10 |
| Soupe à l’Oignonles hors d’oeuvres | $19 |
| Escargot de Bourgogneles hors d’oeuvres | $21 |
| Steak Tartareapp / main | $24 / $35 |
| Seared Scallopsles hors d’oeuvres | $32 |
| Chicken Liver Parfaitles hors d’oeuvres | $17 |
| Charcuterie et Fromageles hors d’oeuvres | $36 |
| Quiche Lorrainelunch les entrées | $24 |
| Croque Monsieurlunch les entrées | $28 |
| Coq au Vinlunch les entrées; $39 at dinner | $34 |
| Atlantic Salmonlunch and dinner | $34 |
| Steak Frites: 6oz Flat Irongreen beans, frites, red wine jus, Béarnaise | $47 |
| Steak Frites: 10oz Strip Loingreen beans, frites, red wine jus, Béarnaise | $60 |
| Steak Frites: 7oz Tenderloingreen beans, frites, red wine jus, Béarnaise | $70 |
| Steak Frites: 24oz Côte de Boeufdinner; for two | $99 |
| Steak au Poivredinner; 7oz tenderloin | $75 |
| Boeuf Bourguignondinner | $52 |
| Canarddinner; duck breast, cherry jus | $45 |
| Foie Grasdinner; seared, lavender peaches | $34 |
| Oysterspour la table; 6pc / 12pc | $28 / $50 |
| Chocolate Basque Cheesecakeles desserts | $13 |
| Classic Crème Brûléeles desserts | $12 |
| Peach Melbales desserts | $13 |
| Wines by the glass5oz; half-litres $48-$98 | $15-$28 |
| Cocktailssignature martinis, les cocktails | $15-$21 |
| Draft beer16oz | $8-$12 |
Biff’s Bistro Menu Card Canada 2026
What Is the Food Like at Biff’s Bistro?
Think 1930s Paris bistro with a London streak. The room is the thing people remember first. Dark wood, red walls in the Red Room, proper bistro energy without the preciousness. The Biff’s Bistro steak frites lineup is the section the whole menu orbits: four cuts from the $47 flat iron to the $99 Côte de Boeuf for two, every one with frites, green beans, red wine jus and Béarnaise. Simple formula. Done right. The French onion soup at $19 is the sleeper pick. I say that as someone who judges a French bistro by its onion soup, and the Gruyère crust here does the job. Escargots at $21, chicken liver parfait at $17, duck confit salade Lyonnaise at $32. The dishes sound like a Paris postcard, but the portions are Toronto-honest. For a different old-school Toronto European room, the Terroni menu prices cover the Italian side of the same coin.
Biff’s Bistro Dessert Menu Prices
Is Biff’s Bistro Worth the Money?
Let us do the maths the way I do it. The Lunch Fixe is the move. $40 for an app and a main with coffee or tea, and you are eating the same kitchen that charges $65 at dinner. That is a real downtown lunch deal. The dinner fixe at $65 for three courses is fair for the room, not a steal. My verdict: come for lunch, come for happy hour, or come for a steak. The flat iron at $47 is the value cut. Honestly? The $70 tenderloin is better, and I know it. But $47 plus a $7 happy-hour draught is a $54 evening that feels like $90. That is the whole game here. Skip the $75 Steak au Poivre unless someone else is paying. For a wood-fired Italian comparison in the same city, the Piano Piano menu prices run a similar playbook.
The Story Behind Biff’s Bistro
Biff’s Bistro has been holding down the corner of Front and Yonge for years as part of the Oliver & Bonacini family. The pitch is pre-show and pre-game dining in the Financial District. Union Station is a block and a half away. The Leafs, Raptors and Sceptres play a short walk south. So the room built a whole Game Day Social Club around home games: chicken schnitzel at $35, Côte de Boeuf dinner for two at $125. Executive chef Trenton Pajuluoma runs the kitchen. The Red Room upstairs does private dining for 34 seated. My favourite detail: Uncorked Tuesday, free corkage all day. Bring your own bottle to a French bistro and pay nothing to open it. That is confidence.
Where Is Biff’s Bistro in Canada?
One location. Biff’s Bistro Toronto: 2 Front Street East, Toronto ON M5E 1G4, phone (416) 860-0086. Financial District, Yonge and Front, about a block and a half east of Union Station. Hours: bar Tuesday to Thursday 11:30am to 10pm, Friday 11:30am to 11pm, Saturday 4pm to 11pm, Sunday 4pm to 9pm. Lunch Tuesday to Friday 11:30am to 3pm. Dinner Tuesday to Thursday 3pm to 9pm, Friday 3pm to 10pm, Saturday 4pm to 10pm, Sunday 4pm to 9pm. Happy hour runs Tuesday to Friday 2pm to 6pm and Saturday and Sunday 4pm to 6pm, and Buck-a-Shuck Sundays bring $1 oysters with a bottle of wine, 4pm to close, while supplies last.
Biff’s Bistro Menu Prices FAQ
How much is the Lunch Fixe at Biff’s Bistro?
The Lunch Fixe at Biff’s Bistro in Toronto costs $40: your choice of appetizer and main, with dessert available as a $10 add-on. Options include Soupe à l’Oignon, Chicken Liver Parfait, Atlantic Salmon and Croque Monsieur, and coffee or tea is included. Prices verified October 23, 2026.
What does Steak Frites cost at Biff’s Bistro?
Steak Frites at Biff’s Bistro starts at $47 for the 6oz flat iron and runs to $60 for the 10oz strip loin, $70 for the 7oz tenderloin and $99 for the 24oz Côte de Boeuf for two. Every cut comes with green beans, frites, red wine jus and Béarnaise sauce. Prices verified October 23, 2026.
Does Biff’s Bistro have a happy hour?
Yes. Biff’s Bistro runs happy hour Tuesday to Friday from 2pm to 6pm and Saturday and Sunday from 4pm to 6pm, with $7 draught, $6 and $10 mixed drinks, $10 house wine and $12 martinis. Oysters are half-price during happy hour, and Sundays bring Buck-a-Shuck $1 oysters with a bottle of wine. Prices verified October 23, 2026.
Are Biff’s Bistro menu prices expensive?
Moderate for the room. The Lunch Fixe at $40 and the Dinner Fixe at $65 anchor the value end, while dinner entrees like Steak au Poivre at $75 and the 24oz Côte de Boeuf at $99 push into splurge territory. OpenTable flags a typical spend of CAN$31 to CAN$50 per person, which matches the menu.
Where is Biff’s Bistro in Toronto?
Biff’s Bistro is at 2 Front Street East, Toronto, in the Financial District near Yonge and Front, about a block and a half from Union Station. Phone (416) 860-0086. Note: some directories list the old 4 Front Street East address; 2 Front is the correct one.
What are Biff’s Bistro hours?
The bar is open Tuesday to Thursday 11:30am to 10pm, Friday 11:30am to 11pm, Saturday 4pm to 11pm and Sunday 4pm to 9pm. Lunch runs Tuesday to Friday 11:30am to 3pm; dinner runs Tuesday to Thursday 3pm to 9pm, Friday 3pm to 10pm, Saturday 4pm to 10pm and Sunday 4pm to 9pm.
