Hogtown Smoke Menu Prices Canada 2026
BBQ · Ontario · Toronto
Hogtown Smoke Menu Prices Canada 2026
Looking for Hogtown Smoke menu prices in Canada? This 2026 Hogtown Smoke menu guide covers the full Toronto BBQ menu in CAD: signature smoked brisket from $24, pulled pork from $20, and the famous 2-pound Hogtown Poutine at $13-$14. Every price below was verified October 22, 2026. For another Toronto smokehouse to compare against, the Barque Smokehouse menu prices guide is worth a look.
Hogtown Smoke Menu Prices in Canada
Hogtown Smoke is Southern BBQ in The Beaches, the kind of place where the smoker out back does most of the talking. It started as a food truck that got featured on Eat St., and owners Scott and Kevin Fraser turned it into a brick-and-mortar with reclaimed barn-board walls and the menu scrawled up chalkboard-style. The signatures: 18-hour smoked Angus brisket and 14-hour smoked pulled pork. If a place smokes meat that long, it tends to earn the line.
One honest note before the tables: the official hogtownsmoke.ca domain is currently parked, so there is no official online price table to point at. Prices below come from the full restaurant menu listing on Yellow Pages, which matches the menu structure on an independent menu site crawled four days ago. Where the two sources disagreed, I show a range. Call ahead if a price really matters to your plans.
Starters
This is where Hogtown shows its food-truck roots. The burnt ends starter at $18 is the same cut that made the name, and the 2-pound poutine at $13-$14 is legendary in the east end. Honestly, a 2-pound poutine for under fifteen bucks might be the best value on the whole board.
| Item | Price |
|---|---|
| Bacon Wrapped Smoked Jalapeno Poppers | $14.00 |
| Mac N Cheese Balls | $13.00 |
| Deep Fried Pickles sources conflict; around $10–$12 | $10–$12 |
| Brisket “Burnt Ends” | $18.00 |
| Hogtown Poutine 2 lb, pulled pork, three cheeses, Quebec curds, pepper gravy | $13–$14 |
| Sausage Nuggets | $16.00 |
Kinda Healthy
A lighter corner of the menu, and I appreciate that a smokehouse even tries. The Hogsbreath Chili at $16 is the standout here. Two salads list no price on the source menu, and I would rather say so than guess.
| Item | Price |
|---|---|
| Hogsbreath Chili | $16.00 |
| Pork Belly Caesar Salad | $14–$16 |
| Mixed Greens Salad | $12.00 |
| BBQ Smoked Salmon Salad no price listed on source menu | N/A |
| Smoked Organic Tofu Salad no price listed on source menu | N/A |
Homemade Sides
Six bucks or less keeps a BBQ meal honest, and here every homemade side is $5 flat. Fries come in two sizes, sweet potato included. Add a bun for a buck. Simple.
| Item | Price |
|---|---|
| Creamy Slaw homemade, $5 each | $5.00 |
| Purple Slaw homemade, $5 each | $5.00 |
| Corn Bread homemade, $5 each | $5.00 |
| Double Hit Fries small | $5.00 |
| Double Hit Fries large | $7.00 |
| Double Hit Sweet Potato Fries small | $5.00 |
| Double Hit Sweet Potato Fries large | $7.00 |
| Root Beer Baked Beans homemade, $5 each | $5.00 |
| Grilled Corn homemade, $5 each | $5.00 |
| Add a Bun | $1.00 |
Smoker Plates (served with 2 sides)
The main event. Pulled pork and the signature brisket, priced by the half pound and the full pound, both with two sides. The brisket at $24 for a half pound is the one to order if you only try one thing. Is it worth the extra over pulled pork? Depends how hungry you are and how much brisket means to you.
| Item | Price |
|---|---|
| Pulled Pork 1/2 lb, served with 2 sides | $20.00 |
| Pulled Pork 1 lb, served with 2 sides | $26.00 |
| Signature Smoked Brisket 1/2 lb, served with 2 sides | $24.00 |
| Signature Smoked Brisket 1 lb, served with 2 sides | $38.00 |
Bones (served with 1 side)
St Louis spares and baby backs, same pricing on both: $30 small, $48 large, one side included. The large at $48 is a serious amount of ribs. Bring a friend, or do not. No judgement.
| Item | Price |
|---|---|
| St Louis Spare Ribs small, served with 1 side | $30.00 |
| St Louis Spare Ribs large, served with 1 side | $48.00 |
| Baby Back Ribs small, served with 1 side | $30.00 |
| Baby Back Ribs large, served with 1 side | $48.00 |
Samichis (served with 1 side)
Hogtown spells sandwiches their way, and honestly the samichi list is the best value play on the menu. The pulled pork samichi starts at $13, the brisket one tops out around $18, and every one comes with a side. Add a second side for $3. The Secrets Out Burger at $24, angus plus burnt ends, is the heaviest thing you can order without going full platter.
| Item | Price |
|---|---|
| Carolina Pulled Pork served with 1 side | $13–$16 |
| Signature Smoked Brisket served with 1 side | $15–$18 |
| The Tony Montana Cuban-style, served with 1 side | $15.00 |
| Jack’d Up Grilled Cheese served with 1 side | $15–$16 |
| Burnt Endz served with 1 side | $15–$18 |
| Pulled Chicken served with 1 side | $13.00 |
| Texas-Mexas Tacos served with 1 side | $12.00 |
| 1/2 Pound Angus Burger served with 1 side | $17.00 |
| Jacked Up Burger served with 1 side | $22.00 |
| Hog Heaven served with 1 side | $18.00 |
| Secrets Out Burger angus + burnt ends, served with 1 side | $24.00 |
Chicken (served with 1 side)
Just two chicken items, and both lean smoked rather than fried. The tequila smoked chicken is half a local organic bird at $22, and the wings get a full two hours in the smoker at $16 for a pound. If you are not a pork person, this is your corner of the menu.
| Item | Price |
|---|---|
| Tequila Smoked Chicken 1/2 local organic chicken, served with 1 side | $22.00 |
| Hog’s Wings 1 lb, smoked 2 hrs, served with 1 side | $16.00 |
Pig Out Platters (feeds 3–10)
Group play. The Pig Out Platters run $64 to $182 depending on size, and the Create Your Own Platter is $35 per person, three meats of your choice plus one side. For a group of six with big appetites, that build-your-own math is actually straightforward.
| Item | Price |
|---|---|
| Pig Out Platters feeds 3–10 | $64–$182 |
| Create Your Own Platter per person, choose 3 meats + 1 side | $35.00 |
Homemade Sauces
Free with meals, and the list reads like a personality test: Hogmother Mild, Hogfather Spicy, Black Blue Sweet, Mango Habanero Peach, Tequila Jalapeno Peanut Butter Chipotle, and Ghost Pepper Extra Hot. I would try the Ghost Pepper once, for science.
Hogtown Smoke Menu Card Canada 2026
The full Hogtown Smoke menu card: starters, smoker plates, bones, samichis, chicken, platters and sauces with current CAD prices.
What I Would Order at Hogtown Smoke
The half-pound brisket plate at $24, no question. Two sides: root beer baked beans and the purple slaw. Then the 2-pound Hogtown Poutine at $13 to $14, because how do you go to Hogtown Smoke and skip the thing the food truck was famous for? That is the order. Everything else is optional. If you want a second smokehouse opinion before committing, the Lancaster Smokehouse menu prices guide shows how Southern Ontario BBQ pricing compares.
On a budget night, flip it: the pulled pork samichi at $13-$16 with a side is plenty, and the fries at $5 large cover the table. Save the $48 large bones for the night you bring someone who eats like you do.
Hogtown Smoke Brisket Menu Prices
The signature 18-hour smoked brisket at Hogtown Smoke, from $24 for a half-pound plate.
Where to Find Hogtown Smoke in Toronto
Hogtown Smoke
📍 1959 Queen St E, Toronto, ON (The Beaches)
📞 (416) 691-9009
🕐 Hours not published on the source menu, check before you go
One location, east-end Toronto in The Beaches. It started as a food truck, which means the room has that converted feel: warm, reclaimed barn-board walls, chalkboard menu. The big backyard smoker setup does the heavy lifting behind the scenes.
Hogtown Smoke Menu Prices FAQ
What are the Hogtown Smoke menu prices in Canada?
Starters run $10 to $18, smoker plates $20 to $38 by the pound, bones $30 to $48, samichis $12 to $24, and homemade sides are $5 each. The 2-pound Hogtown Poutine is $13 to $14. All prices in CAD, checked October 22, 2026.
How much is the brisket at Hogtown Smoke?
The signature smoked brisket plate is $24 for a half pound or $38 for a full pound, served with two sides. Brisket also comes in a samichi for $15 to $18, and the brisket burnt ends starter is $18.
What is the Hogtown Poutine?
A 2-pound pile of fries loaded with pulled pork, three cheeses, Quebec curds and pepper gravy at $13 to $14. It dates back to the Hogtown Smoke food truck days and is still the most talked-about item on the menu.
Where is Hogtown Smoke in Toronto?
One location at 1959 Queen St E in The Beaches, Toronto, ON. Phone 416-691-9009. It started as a food truck and opened the brick-and-mortar spot in the Beach neighbourhood.
Is Hogtown Smoke expensive compared to other Toronto BBQ spots?
Mid-range for real smoked BBQ in Toronto. Plates by the pound run $20 to $38, sandwiches $12 to $24, which sits in the same band as most Toronto smokehouses. The Cherry Street Bar-B-Que menu prices guide gives a useful second data point for comparison.
