Kum Koon Garden Menu Prices Canada 2026
Kum Koon Garden Menu Prices Canada 2026
Looking for the Kum Koon Garden menu with current Canadian prices? This kum koon garden menu prices Canada 2026 guide has the full dim sum Winnipeg menu in CAD: steamed dim sum from $6.50, dim sum specials at $9.50, dinner appetizers from $2.50. Kum Koon Garden has run the dim sum game at 257 King Street in Winnipeg’s Chinatown since 1977, and it is still the only place in town doing proper pushcart service. Comparing dim sum prices Winnipeg before the weekend rush? Start here. The Dinesty Dumpling House menu prices Canada guide covers the other big dim sum name in town.
🥟 Kum Koon Garden Dim Sum Prices Canada
Here is the thing about Kum Koon Garden. It is not the cheapest dim sum in Winnipeg, and it does not pretend to be. The kum koon garden dim sum specials at $9.50 a plate, honey garlic chicken, ginger beef, gai lan with oyster sauce, pan-fried egg noodle, sit above the regular $6.50 to $8.25 band. Worth it? In my opinion, yes for the pan-fried egg noodle alone. The regular carts are the classics done right: shrimp dumplings $7.25, pork dumplings $7.25, deluxe pork $8.25, BBQ pork buns $6.50, lotus sticky rice $8.25. Baked items are $6.50 across the board, which makes the egg tart decision very easy. For a different take on Winnipeg dim sum pricing, the Long’s Noodle House menu prices Canada guide is worth comparing.
| Item | Details | Price |
|---|---|---|
| Shrimp Dumplings (Har Gow) | Steamed, classic | $7.25 |
| Pork Dumplings (Siu Mai) | Steamed, classic | $7.25 |
| Deluxe Pork Dumplings | Steamed, premium | $8.25 |
| Spinach & Shrimp Dumplings | Steamed | $7.25 |
| Steamed BBQ Pork Buns | Steamed, 3 pcs style | $6.50 |
| Steamed Chicken Bun | Steamed | $6.50 |
| Steamed Custard Bun | Steamed, sweet | $6.50 |
| Chinese Sausage Bun | Steamed | $6.50 |
| Lotus Sticky Rice | Wrapped in lotus leaf | $8.25 |
| Steamed Spare Rib Rice | Steamed rice dish | $8.25 |
| Seasoned Spare Ribs | Steamed dim sum | $7.25 |
| Steamed Beef Meatballs | Steamed dim sum | $7.25 |
| Item | Details | Price |
|---|---|---|
| Deep-Fried Shrimp Dumplings | Fried | $8.25 |
| Deep-Fried Squid | Fried | $8.25 |
| Crispy Egg Roll | Fried | $6.50 |
| Shrimp Egg Roll | Fried | $7.25 |
| Vietnamese Egg Roll | Fried | $7.25 |
| Sesame Balls | Fried, sweet | $6.50 |
| Taro Root Cake | Pan-fried | $6.50 |
| Fried Sticky Rice | Fried | $7.25 |
| Pan-Fried Pork Dumpling | Pan-fried | $7.25 |
| Stuffed Eggplant | With shrimp paste | $7.25 |
| Stuffed Green Pepper | With shrimp paste | $7.25 |
| Stuffed Tofu | With shrimp paste | $7.25 |
| Item | Details | Price |
|---|---|---|
| Baked BBQ Pork Bun | Baked | $6.50 |
| Baked Pineapple Bun | Baked | $6.50 |
| Baked Custard Bun | Baked, sweet | $6.50 |
| Crispy Egg Tart | Baked, sweet | $6.50 |
| BBQ Pork Pastry | Baked | $6.50 |
| Chinese Sponge Cake | Sweet | $6.00 |
| Mango Pudding | Dessert | $6.00 |
| Coconut Pudding | Dessert | $6.50 |
| Bean Curd Pudding | Dessert | $6.00 |
| Black Sesame Roll | Dessert | $6.50 |
| Item | Details | Price |
|---|---|---|
| Shrimp Rice Roll | Cheung fun | $8.25 |
| BBQ Pork Rice Roll | Cheung fun | $8.25 |
| Beef Rice Roll | Cheung fun | $8.25 |
| Chinese Donut Rice Roll | Cheung fun | $8.25 |
| Spare Ribs Rice Roll | Cheung fun | $8.25 |
| Pork & Egg Congee | Rice porridge | $8.25 |
| Item | Details | Price |
|---|---|---|
| Honey Garlic Chicken | Dim sum special | $9.50 |
| Ginger Beef | Dim sum special | $9.50 |
| Gai Lan with Oyster Sauce | Dim sum special | $9.50 |
| Pan-Fried Egg Noodle | Dim sum special | $9.50 |
Kum Koon Garden Menu Card Canada 2026
The Kum Koon Garden menu card with current 2026 prices in CAD.
One honest note on sources. These prices come from the official kumkoongarden.com menu page, fetched October 24, 2026, cross-checked against the brand-managed DoorDash dinner menu and a September 2026 Winnipeg food roundup. The numbers matched across all three. The catch? The DoorDash figures are delivery-menu prices, and delivery apps can carry a markup over what you pay at the table on King Street. I would rather flag that than have you surprised at checkout.
🍜 Kum Koon Garden Dinner Menu Prices
After the carts roll away, the dinner menu takes over, and it is a big one. Two hundred and fifty dishes is the house claim. The kum koon garden dinner menu appetizer board runs from spring rolls at $2.50 all the way to the combination cold plate at $29.50, with the classics in between: breaded dry ribs $21.50, breaded dry veal $21.50, breaded dry shrimp $22.50, BBQ pork $21.50. Soups are $8.00 to $14.50, wonton, hot and sour and minced chicken corn at $9.00 each, and the premium fish maw soups at $14.50. Bean curd dishes sit at $18.00 to $32.00, most at $23.50. And shrimp fried rice at $22.00. It is a lot of menu. Go hungry.
| Item | Details | Price |
|---|---|---|
| Spring Rolls | Appetizer | $2.50 |
| Deep-Fried Shrimp Ball | Appetizer | $6.50 |
| Stuffed Crab Claws | Appetizer | $10.50 |
| Crispy Bean Curd Roll with Pork | Appetizer | $8.75 |
| Vietnamese Egg Roll (6 pc) | Appetizer | $12.45 |
| Deep-Fried Won Ton (12 pc) | Appetizer | $18.00 |
| Preserved Ginger & Thousand-Year Eggs | Appetizer | $18.50 |
| Spiced Jellyfish | Appetizer | $20.00 |
| Wined Cold Cup Chicken | Appetizer | $20.00 |
| BBQ Pork | Appetizer | $21.50 |
| Mandarin Wonton | Appetizer | $21.50 |
| Breaded Dry Ribs | Appetizer | $21.50 |
| Breaded Dry Veal | Appetizer | $21.50 |
| Breaded Dry Shrimp | Appetizer | $22.50 |
| Combination Cold Plate | Appetizer | $29.50 |
| Item | Details | Price |
|---|---|---|
| Consomme | Soup | $8.00 |
| Egg Drop Soup | Soup | $8.00 |
| Wonton Soup | Soup | $9.00 |
| Hot & Sour Soup | Soup | $9.00 |
| Minced Chicken Corn Soup | Soup | $9.00 |
| Deluxe Wonton Soup | Soup | $9.00 |
| Dried Scallops & Assorted Seafoods | Premium soup | $12.50 |
| Minced Chicken & Fish Maw | Premium soup | $14.00 |
| Shredded Duck with Fish Maw | Premium soup | $14.50 |
| Crab Meat with Fish Maw | Premium soup | $14.50 |
| Item | Details | Price |
|---|---|---|
| Deep-Fried Bean Curd with Garlic Sauce | Bean curd | $18.00 |
| Sliced Bean Curd with Shrimp | Bean curd | $23.50 |
| Braised Bean Curd with Oyster Sauce | Bean curd | $23.50 |
| Steamed Bean Curd with Seafood Sauce | Bean curd | $32.00 |
| Shrimp Fried Rice | Rice dish | $22.00 |
Kum Koon Garden Dim Sum Winnipeg
Kum Koon Garden dim sum in bamboo steamers, fresh off the cart.
📍 Kum Koon Garden Location & Hours
Finding it is easy. Kum Koon Garden sits at 257 King Street, Winnipeg, MB R3B 1J6, right in Chinatown, phone (204) 943-4655. It has been there since 1977, Winnipeg’s longest-running dim sum restaurant, with a 650-seat dining room. The official hours are Monday to Thursday 11am to 3pm and 4:30pm to 11pm, Friday 11am to 3pm and 4:30pm to midnight, Saturday and Sunday 10:30am to 3pm with evening seating 4:30pm to 10pm (Saturday to midnight). Searching for kum koon garden hours specifically? That is the official word. And the weekend tip from locals: arrive between 11:00 and 11:30 AM if you want the carts at their best.
❓ Kum Koon Garden Menu Prices Canada FAQ
What are the Kum Koon Garden menu prices in Canada?
Steamed dim sum runs $6.50 to $8.25, fried and pan-fried $6.00 to $8.25, baked items $6.50, rice roll and congee $8.25, desserts $6.00 to $6.50, and dim sum specials $9.50. Dinner appetizers run $2.50 to $29.50, soups $8.00 to $14.50, bean curd dishes $18.00 to $32.00. All prices are in CAD before tax, verified October 24, 2026.
How much is dim sum at Kum Koon Garden Winnipeg?
Most dim sum at Kum Koon Garden Winnipeg is $6.50 to $8.25. Shrimp dumplings and pork dumplings are $7.25, steamed BBQ pork buns and sesame balls are $6.50, and the dim sum specials like honey garlic chicken and pan-fried egg noodle are $9.50. Baked items like the custard bun and egg tart are $6.50 across the board.
Does Kum Koon Garden have pushcart dim sum?
Yes. Kum Koon Garden is the only restaurant in Winnipeg serving dim sum from traditional pushcarts. It has done it since 1977 in a 650-seat dining room at 257 King Street. If you want the full carts experience, go on a weekend morning and get there between 11:00 and 11:30 AM.
What are the Kum Koon Garden hours?
The official site lists Kum Koon Garden hours as Monday to Thursday 11am to 3pm and 4:30pm to 11pm, Friday 11am to 3pm and 4:30pm to midnight, and Saturday plus Sunday 10:30am to 3pm with evening seating 4:30pm to 10pm (Saturday to midnight). Dim sum is the lunch and early-evening game; the full dinner menu runs the later hours.
Where is Kum Koon Garden in Winnipeg?
Kum Koon Garden is at 257 King Street, Winnipeg, MB R3B 1J6, in Chinatown, phone (204) 943-4655. It has been Winnipeg’s longest-running dim sum restaurant since 1977.
Is Kum Koon Garden expensive?
It is mid-range for dim sum. Regular items are $6.50 to $8.25 and specials are $9.50, which one Winnipeg food roundup called the most expensive dim sum in town, but the portions are proper and there is no happy hour discounting to wait for. Dinner appetizers go up to $29.50 for the combination cold plate. For comparison, the Swatow menu prices Canada guide is a useful side-by-side of another long-running Chinese spot.
🔗 More Chinese Menus in Canada
Bottom line on the kum koon garden menu: the only real pushcart dim sum in Winnipeg, running since 1977, with regular dim sum at $6.50 to $8.25 and specials at $9.50. The shrimp dumplings at $7.25 and the pan-fried egg noodle at $9.50 are my standing order. For kum koon garden menu prices Canada you can actually plan around, the official figures above are the most current picture available.
