Mengrai Thai Menu Prices Canada 2026
Toronto Thai restaurant · Iron Chef Sasi Meechai · 82 Ontario St
Mengrai Thai Menu Prices Canada 2026
Looking for Mengrai Thai menu prices in Canada? Quick answer: pad thai runs $17.95 to $19.75, curries start at $14.95 vegetarian, wok fries run $17.25 to $21.00, and the signature braised curry lamb with peach is $22.95. All prices are CAD, checked October 21, 2026, against the restaurant’s own brand-managed online ordering store, with mengraithai.ca as the primary source. One honest note: these are the online listing prices, and in-store prices take precedence if they differ. Mengrai Thai is the Toronto room of Iron Chef winner Sasi Meechai, and if you are bouncing between Thai spots, the Sukho Thai menu prices guide makes a good side-by-side read.
🍜 Mengrai Thai Menu Prices Canada 2026: Pad Thai, Rice & Signatures
First thing to know about Mengrai Thai in Toronto: this is not a generic pad-thai-and-tempura joint. It bills itself as the home of Canada’s Most Famous Thai Chef, Sasi Meechai, an Iron Chef winner, and you can taste it. The pad thai lineup is four deep, all on the same menu, and the pricing is tight: Sweet Sweet Pad Thai (vegetarian) at $17.95, Original Thai Style Pad Thai at $18.00, Glass Noodles Pad Woon Sen at $17.95, and Drunken Flat Rice Noodle Pad Kee Mau at $17.95. Then there is Sasi’s own version with chicken and shrimp at $19.75, and that is the one I would order first. Two bucks over the standard pad thai for the house-name dish from an Iron Chef winner. Easy choice. The menu card below carries the full price list as currently listed.
| Item | Details | Price |
|---|---|---|
| Sweet Sweet Pad Thai | Vegetarian (N1) | $17.95 |
| Original Thai Style Pad Thai | House classic (HN2) | $18.00 |
| Glass Noodles Pad Woon Sen | Vermicelli noodles (N2) | $17.95 |
| Drunken Flat Rice Noodle Pad Kee Mau | Spicy flat noodles (N5) | $17.95 |
| Sasi’s Pad Thai | With chicken & shrimp, signature | $19.75 |
| Thai Fried Rice | House fried rice (R1) | $16.95 |
| Pineapple Fried Rice | Pineapple, house style (R2) | $18.50 |
| Filet Stripe Bass | Tamarind coconut, signature | $21.95 |
| Crispy Beef with Cashew | Sweet tangy sauce, signature | $20.95 |
| Braised Curry Lamb with Peach | Signature curry lamb | $22.95 |
| Steamed Noodles | 14oz tub, official menu | $7.00 |
| Steamed Vegetables | 14oz tub, official menu | $8.00 |
Mengrai Thai Menu Card Canada 2026
The Mengrai Thai menu card with current prices in CAD, transcribed from the restaurant’s current online menu checked October 21, 2026.
Is the braised curry lamb with peach worth $22.95? Look, lamb and peach in a Thai curry sounds odd on paper, but this is the dish regulars drive across Toronto for, and it is the priciest main on the menu for a reason. The filet stripe bass at $21.95 runs on a tamarind coconut sauce, sweet and sour in that proper Thai way. And here is my honest take on the fried rice: pineapple fried rice at $18.50 is a full $1.55 over the standard Thai fried rice at $16.95, and the pineapple version is the better plate. Do not skip it just to save pocket change.
🍛 Mengrai Thai Curry & Wok Fry Prices Toronto
The curry section is where Mengrai Thai gets generous with protein options. Green Curry (C1) is $17.50 on the online listing, while the official takeout menu prices it at $14.95 vegetarian with chicken at plus $2 and shrimp at plus $4, so the build-your-own math is on the restaurant’s side. Red Curry (C2) follows the same pattern: $14.95 vegetarian on the official menu, plus $2.50 for chicken, $4 for shrimp, $3.50 for beef. Panang Curry is the outlier at $24, the priciest curry on the list. Now, one honest gap: the famous Red Curry with Lychee and Pineapple appears on the signature list, but no current price is published for it, so I have left it out of the table rather than guessing. If you are comparing Thai curry pricing across Toronto, the Sala Thai menu prices guide is another good reference point from the same city.
| Item | Details | Price |
|---|---|---|
| Green Curry | Online listing (C1); $14.95 veg on official menu | $17.50 |
| Red Curry | Vegetarian (C2); chicken +$2.50, shrimp +$4, beef +$3.50 | $14.95 |
| Panang Curry | Rich coconut peanut curry | $24.00 |
| Cashew Stir Fry | Wok fry (F2) | $17.95 |
| Basil Wok Fry | Thai basil stir fry (F3) | $17.50 |
| Ginger Wok Fry | Fresh ginger stir fry (F4) | $17.50 |
| Spicy Lemongrass Wok Fry | Lemongrass chili stir fry (F5) | $17.50 |
| Garlic Shrimp with Pineapple | Shrimp wok fry (F9S) | $21.00 |
| Vegetarian Delight Wok Fry | Mixed veg wok fry (V1) | $17.95 |
| Stir-Fry Basil Eggplant | Thai eggplant (V2) | $17.25 |
| Mixed Greens w/ Bai Ling Mushrooms | Tibetan mushrooms (V3) | $18.95 |
| Chinese Broccoli w/ Shiitake | Gai lan stir fry (V4) | $17.50 |
Mengrai Thai Curry and Wok Fry Prices Toronto
Green curry and Thai basil wok fry, the kind of plates the curry and wok-fry prices above cover at Mengrai Thai.
Quick maths on the curry builds: if you take the official-menu red curry at $14.95 veg and add shrimp for $4, you land at $18.95, which is basically the online listing price of a built curry anyway. So there is no hack to exploit, the two price lists agree. The wok fries run $17.25 to $21.00 with no rice included, that is the one watch-out. Rice is extra, so factor $2.75 for jasmine rice or $3.95 for coconut rice into your total. Garlic shrimp with pineapple at $21.00 is the splurge of the wok section, and honestly it eats like a main event, not a stir-fry side.
🥢 Mengrai Thai Appetizers, Soups & Dessert Prices
Starters at Mengrai Thai are priced like a proper downtown room, not a mall food court. Vegan spring rolls (5 pc) at $5.50 are the cheapest thing on the menu and genuinely fine. Vegan cold salad rolls (5 pc) at $8.95, crispy panko coconut prawns (5 pc) at $6.95, Thai satay chicken (4 skewers) at $10.00, and an appetizer combo (6 pc) at $6.95 round out the opening act. Soups are straightforward too: lemongrass soup (SP2) at $9.50, golden pumpkin squash soup (SP4) at $8.50, and lemongrass coconut soup (SP1) at $8.95 veg, $9.95 with chicken, $10.95 with shrimp on the official menu. For the finish, mango sticky rice is $8.25 and mango cheesecake is $9.50 a slice. And the drinks list is honest diner-style pricing: soft drinks $1.75, Thai ice milk tea $4.50, canned mango or coconut juice $3.25, Singha Thai beer (490ml) $4.95 a can or $18 for a 4-pack.
| Item | Details | Price |
|---|---|---|
| Vegan Spring Rolls | 5 pc | $5.50 |
| Appetizer Combo | 6 pc | $6.95 |
| Crispy Panko Coconut Prawns | 5 pc | $6.95 |
| Vegan Cold Salad Rolls | 5 pc | $8.95 |
| Thai Satay Chicken | 4 skewers | $10.00 |
| Taro Shrimp Yam Rolls | 6 pc, official menu | $10.00 |
| Grilled Calamari | Spicy sauce, official menu | $15.00 |
| Mango Salad | Vegetarian (SA1V) | $14.50 |
| Lemongrass Soup | House tom yum style (SP2) | $9.50 |
| Golden Pumpkin Squash Soup | Seasonal favourite (SP4) | $8.50 |
| Lemongrass Coconut Soup | Veg $8.95 / chicken $9.95 / shrimp $10.95 | $8.95+ |
| Mango Sticky Rice | Classic Thai dessert | $8.25 |
| Mango Cheesecake | Per slice | $9.50 |
| Thai Ice Milk Tea | Chilled classic | $4.50 |
| Singha Thai Beer | 490ml; 4-pack $18 | $4.95 |
The mango sticky rice at $8.25 is the dessert order, full stop. I have had fancier Thai desserts for twice the price and none of them were twice as good. The satay chicken at $10.00 is the safe pick for picky eaters at the table, and the coconut prawns at $6.95 are sneaky value for five pieces. For a different Asian cuisine at a similar downtown Toronto price point, the Tondou Ramen menu prices guide shows what a ramen night across town costs by comparison.
📍 Mengrai Thai Toronto: Location, Hours & Contact
Mengrai Thai sits at 82 Ontario St, Toronto, ON M5A 2V3, right at the corner of Richmond St E and Ontario St in downtown Toronto, phone (416) 840-2754 or (416) 546-0331. Hours run evenings: Tue to Thu from 4:45 pm to around 9:30-9:45 pm, Friday from 4:00 pm to 10:45 pm, Saturday from 3:00 pm to 10:45 pm, Sunday from 3:15 pm to 9:45 pm, and closed Mondays. They do dine-in, takeout and delivery, and the insider tip is real: pickup orders paid in cash get a 10% discount. Ten percent off a $60 takeout order is six bucks back in your pocket. That is lunch money.
❓ Mengrai Thai Menu Prices Canada FAQ
What are Mengrai Thai menu prices in Canada?
Mengrai Thai menu prices in Canada run from $5.50 for vegan spring rolls to $24.00 for panang curry. Pad thai runs $17.95 to $19.75, green and red curries start at $14.95 vegetarian, wok fries run $17.25 to $21.00, and signatures like braised curry lamb with peach run $22.95. All prices CAD, verified October 21, 2026.
How much is the pad thai at Mengrai Thai?
Pad thai at Mengrai Thai runs $17.95 for the Sweet Sweet Pad Thai (vegetarian), $18.00 for the Original Thai Style Pad Thai, and $19.75 for Sasi’s Pad Thai with chicken and shrimp. All prices CAD on the current brand-managed online menu, verified October 21, 2026.
Where is Mengrai Thai in Toronto?
Mengrai Thai is at 82 Ontario St, Toronto, ON M5A 2V3, at the corner of Richmond St E and Ontario St. Phone (416) 840-2754 or (416) 546-0331. Hours: Tue-Thu from 4:45 pm, Fri from 4:00 pm, Sat from 3:00 pm, Sun from 3:15 pm; closed Mondays.
Is Mengrai Thai expensive?
Mengrai Thai is mid-priced for a Toronto sit-down Thai restaurant. Most mains sit between $17.00 and $23.00, with appetizers from $5.50 and a 10% pickup discount (cash only) on takeout orders. A dinner for two with appetizers typically runs $50 to $70.
Who is the chef at Mengrai Thai?
Mengrai Thai is home to Chef Sasi Meechai, billed as Canada’s Most Famous Thai Chef and an Iron Chef winner. Signature dishes from her kitchen include Sasi’s Pad Thai ($19.75), filet stripe bass ($21.95) and braised curry lamb with peach ($22.95).
Does Mengrai Thai offer takeout or delivery?
Yes. Mengrai Thai offers takeout and delivery through its own brand-managed online ordering store, and pickup orders paid in cash get a 10% discount. The official takeout menu is also published as a PDF on mengraithai.ca.
That is the full Mengrai Thai menu prices Canada rundown. An Iron Chef winner’s Thai room in downtown Toronto, pad thai from $17.95, curries from $14.95 vegetarian, and signatures like the braised curry lamb with peach at $22.95 that actually live up to the billing. Prices were last verified on October 21, 2026, and everything is in CAD. Check the official menu at mengraithai.ca before you go, since the restaurant notes in-store prices take precedence if the online listing differs.
