King’s Noodle Menu Prices Canada 2026
King’s Noodle Menu Prices Canada 2026
Looking for King’s Noodle prices in Canada? Here is the quick answer: steamed dry noodles run $5.50 to $13.95, wonton noodle in soup is $11.50, dim sum baskets are $6.50, and BBQ mains run $15 to $35, all in CAD. This King’s Noodle menu guide covers the full King’s Noodle Toronto lineup: the famous dry noodle lineup straight from the official menu page, plus the dim sum and Cantonese BBQ mains from the brand’s own online storefront. One thing to know before you go, and I mean this: it is cash only. Bring bills, or be ready to e-transfer. For a West Coast noodle benchmark to compare against, our Long’s Noodle House menu prices guide shows what Vancouver’s Shanghainese noodle shops charge.
King’s Noodle Prices: Dry Noodles, Dim Sum & BBQ Mains
The dry noodle table below is the gold mine. It comes straight from the official menu page at kingsnoodle.ca/drynoodle.html, which I read myself on October 24, 2026, and the dish numbers are printed exactly as the restaurant lists them. That is rare for a Chinatown noodle shop. Most of these places have no menu online at all. The dim sum, BBQ and mains come from the brand’s own online storefront, crawled about an hour before I wrote this, and delivery-storefront prices can carry a markup over dine-in, so treat those as the top end.
| Steamed Dry Noodle (official menu #72-91) | Details | Price |
|---|---|---|
| #72 Barbecued Duck Noodle | Roast duck on steamed dry noodle | $8.25 |
| #73 Barbecued Pork Noodle | Char siu pork on steamed dry noodle | $8.25 |
| #74 Soya Sauce Chicken Noodle | Soya sauce chicken on steamed dry noodle | $8.25 |
| #75 Soya Sauce Giblet and Pork Tripe Noodle | Giblet and pork tripe, soya sauce | $8.25 |
| #76 Barbecued Duck and Barbecued Pork Noodle | Two meats, one bowl | $9.50 |
| #77 Barbecued Duck Leg and Chicken Leg Noodle | Duck leg plus chicken leg | $13.95 |
| #78 Barbecued Duck Leg and Barbecued Pork Noodle | Duck leg with char siu pork | $11.95 |
| #79 Barbecued Duck and Wonton Noodle | Roast duck with wontons | $11.95 |
| #80 Beef Frank and Beef Sinews Noodle | Beef frank with beef sinews | $11.95 |
| #81 Beef Frank Noodle | Beef frank on steamed dry noodle | $8.50 |
| #82 Soya Sauce Beef Tripe and Tongue Noodle | Beef tripe and tongue, soya sauce | $8.50 |
| #83 Beef Tripe Noodle | Beef tripe on steamed dry noodle | $8.50 |
| #84 Julienne of Pork with Hot Sauce on Noodle | Shredded pork with hot sauce | $7.25 |
| #85 Noodle with Oyster Sauce | Simple oyster sauce noodle | $5.50 |
| #86 Noodle with Ginger, Green Onion and Oyster Sauce | Ginger and green onion topping | $6.95 |
| #87 Pig’s Feet with Preserved Taro Cake Sauce on Noodle | Pig’s feet, taro cake sauce | $8.50 |
| #88 Noodle with Wonton | Classic wonton noodle | $8.50 |
| #89 Noodle with Sui-Kau | Sui-kau dumplings on noodle | $8.50 |
| #90 Sui-Kau with Ginger, Green Onion and Oyster Sauce | Sui-kau in ginger green onion sauce | $9.50 |
| #91 Sui-Kau with Ginger, Green Onion and Oyster Sauce on Noodle | The full bowl version | $9.50 |
| Dim Sum & Noodle Soups (brand storefront) | Details | Price |
|---|---|---|
| Steamed Shrimp Dumplings (4) | Har kau, four pieces | $6.50 |
| Steamed Pork Dumplings (4) | Pork dumplings, four pieces | $6.50 |
| Steamed BBQ Pork Buns (3) | Char siu bao, three pieces | $6.50 |
| Spring Rolls (2) | Two crispy spring rolls | $6.50 |
| Rice Flour Roll with Shrimp | Cheung fun with shrimp | $13.00 |
| Wonton Noodle in Soup | The soup-noodle classic | $11.50 |
| BBQ Duck & Wonton with Noodle in Soup | Duck and wontons in broth | $22.00 |
| Hot and Sour Soup | The big bowl, serves the table | $18.00 |
| BBQ & Mains (brand storefront) | Details | Price |
|---|---|---|
| Rice with Barbecued Pork | Char siu pork on rice | $15.00 |
| Barbecued Combo (choice of 2) | Pick 2: char siu, duck, roast pork, soya sauce chicken | $28.00 |
| Rice with Three Style Barbecued Item | Three BBQ meats on rice | $30.00 |
| Barbecued Duck | Half duck, the window favourite | $30.00 |
| Prawn with Green Vegetable | The priciest plate on the storefront | $35.00 |
| Fried Rice Young Chow Style | The proper Cantonese fried rice | $20.00 |
| Shrimp Fried Rice | Shrimp fried rice | $22.00 |
| Sliced Chicken Fried Rice | Chicken fried rice | $20.00 |
| Mixed Vegetables Fried Rice | Veg fried rice | $20.00 |
| Pan-Fried Shanghai Noodle | Thick Shanghai noodles, wok-fried | $22.00 |
| Pan-Fried Beef with Rice Noodle | Beef chow fun style | $22.00 |
| Singapore Fried Vermicelli with Shrimp and Pork (Hot) | Curry-spiced vermicelli, hot | $22.00 |
| Spicy Fried Noodle with Pork & Shrimp | Spicy wok noodles | $22.00 |
| Chicken with Chinese Mushroom Fried Noodle | Mushroom chicken noodles | $22.00 |
| Three Kinds of Seafood and Vegetable Fried Noodle | Seafood wok noodles | $24.00 |
| Baby Snow Pea Tips with Garlic | The vegetable order | $23.00 |
| General Tao Chicken | Sweet and spicy chicken | $27.00 |
| Honey and Garlic Spareribs | Honey garlic ribs | $27.00 |
| Sweet and Sour Spareribs (Cantonese Style) | Classic sweet and sour ribs | $27.00 |
| Sweet and Sour Boneless Chicken | Boneless sweet and sour chicken | $27.00 |
| Beef with Ginger and Green Onion | Ginger beef stir-fry | $27.00 |
| Beef with Green Pepper & Black Bean Sauce | Black bean beef | $27.00 |
| Beef with Seasonal Vegetables | Stir-fried beef and veg | $27.00 |
| Ginger Chicken | Ginger chicken stir-fry | $22.00 |
King’s Noodle Menu Card Canada 2026
Here is the full menu card, rendered from the official kingsnoodle.ca/drynoodle.html price table with the brand’s storefront prices: steamed dry noodles #72-91, dim sum, noodle soups, BBQ and mains, all in CAD.

What Should You Order at King’s Noodle?
Order the dry noodles. That is the whole point of this place. The #85 Noodle with Oyster Sauce at $5.50 is the cheapest honest bowl in Toronto’s Chinatown, and the #72 Barbecued Duck Noodle at $8.25 is what I would tell a first-timer to get. The roast duck comes glistening from the BBQ window, and the noodles drink up the meat juices underneath. Is it worth stepping up to the #77 duck leg and chicken leg bowl at $13.95? Honestly, only if you are very hungry. The regular #72 is the sweet spot. For a dimpling comparison at a similar price point, our Mother’s Dumplings menu prices guide covers Toronto’s budget dumpling scene.
Then add the $6.50 dim sum. Steamed shrimp dumplings, pork dumplings, BBQ pork buns, all $6.50 for four or three pieces. That is real Chinatown pricing, not downtown-markup pricing. Two people doing a dry noodle bowl each plus a couple of dumpling orders gets out the door under $30 before tax. Which, in this economy, feels like a small victory.
King’s Noodle Wonton Noodle Soup Prices
Wonton noodle in soup for $11.50, or the BBQ duck and wonton soup noodle at $22.00 if you want the full house treatment. Springy egg noodles, clear broth, done the Cantonese way.

The King’s Noodle Story: A Chinatown Institution
King’s Noodle Restaurant, or 富豪面家 (Fu Hao Mian Jia), sits at 296 Spadina Avenue in the heart of Toronto’s Chinatown. It is the kind of place that does not need a sign-up sheet or a reservation system. The BBQ window with the ducks hanging does the talking. Wanderlog lists 1,958 Google reviews at 3.8 out of 5, and recent reviews through July 2025 show it trading strong. Here is the thing: this is a cash-only operation. Credit cards, debit, all refused at the till. E-transfer works, but the regulars bring cash. One July 2025 review flagged an 18% auto-added tip on a cash bill, so check the slip before you pay. For a pricier Cantonese sit-down in the same city, our Pearl Chinese Cuisine menu prices guide is the contrast.
Tips: Getting The Best Value At King’s Noodle
1. Bring cash. Seriously. No credit, no debit. E-transfer works but cash is fastest, and the till moves quick at lunch.
2. The $5.50 bowl is real. The Noodle with Oyster Sauce at $5.50 is the cheapest honest meal in Chinatown. It is plain, but it is done right.
3. Go between 10 and 11:30. The storefront lists 10:00 am to 8:15 pm, and the roast meats are freshest in the late morning before the lunch rush strips the window.
4. Check your bill. One recent review flagged an 18% auto-added tip on a cash payment. Nothing wrong with tipping, but it should be your call.
5. Dine in beats delivery. The storefront prices can carry a delivery markup. The $28 BBQ combo is plenty for the money at the counter.
❓ King’s Noodle Prices Canada: FAQs
What are King’s Noodle menu prices in Canada for 2026?
King’s Noodle menu prices in Canada 2026: steamed dry noodles run $5.50 to $13.95 from the official menu page, wonton noodle in soup is $11.50, dim sum baskets are $6.50, and BBQ mains run $15 to $35 from the brand’s storefront. All in CAD. Prices last verified October 24, 2026.
Does King’s Noodle accept credit cards?
No. King’s Noodle is cash only. The restaurant does not accept credit or debit cards, but e-transfer works. This comes straight from reviewers: 1,958 Google reviews at 3.8 out of 5 on Wanderlog confirm it, so bring cash before you walk in.
Does King’s Noodle have an official menu online?
Yes. The official menu page at kingsnoodle.ca/drynoodle.html lists the full steamed dry noodle lineup with prices. One heads-up: the site’s homepage currently serves parked content, so use the menu page link directly. The dim sum and BBQ prices in this guide come from the brand’s own online storefront.
Where is King’s Noodle in Toronto?
King’s Noodle Restaurant (富豪面家) is at 296 Spadina Avenue in Toronto’s Chinatown. The current storefront hours are 10:00 am to 8:15 pm. The DoorDash listing holds 4.5 stars from 200+ ratings.
What should I order at King’s Noodle for the best value?
The #72 Barbecued Duck Noodle at $8.25 is the move for a first visit, and the #85 Noodle with Oyster Sauce at $5.50 is the cheapest bowl on the menu. Add a $6.50 dim sum order and two people eat well for under $30 before tax.
📍 Find King’s Noodle Near You
King’s Noodle Restaurant (富豪面家)
296 Spadina Avenue, Toronto, ON
Official menu page: kingsnoodle.ca/drynoodle.html (read live October 24, 2026; steamed dry noodle menu with prices)
Note: the site’s homepage currently serves parked content. Use the menu page link above.
Storefront hours: 10:00 am – 8:15 pm
Payment: cash only (e-transfer accepted; credit/debit not accepted)