Lai Wah Heen Menu Prices Canada 2026
Lai Wah Heen Menu Prices Canada 2026
Looking for Lai Wah Heen menu prices in Canada? Quick answer: mains run $23 for tofu and vegetable dishes up to $32 for the wok-seared beef tenderloin, fried rice and noodles sit between $27 and $39, and the wok-baked lobster is $85. Tasting experiences go around $139 per person. One honest note up front: the dim sum menu has no published price table anywhere I could find, so I will not invent one. Everything below is in Canadian dollars before tax. This is the Cantonese room the New York Times called North America’s best dim sum, tucked inside the DoubleTree by Hilton on Chestnut Street in Toronto’s Financial District. If you want a more casual dim sum comparison first, the Dinesty Dumpling House menu prices in British Columbia guide is a good benchmark for what upscale dumplings cost elsewhere in Canada.
Lai Wah Heen Menu Prices in Canada: The Complete Breakdown
Lai Wah Heen menu prices sit firmly in the fine-dining tier, and they earn it. This is the room where I would bring a client I actually want to impress, or my parents for a proper celebration. A few things to know about the numbers below: the official laiwahheen.com site publishes no itemized menu or price table, so these prices come from the brand-managed DoorDash listing for the 108 Chestnut Street location, crawled early October 2026. Delivery-menu prices, in my experience, run a touch above dine-in. But they are the best verified window into what the room charges, and the ordering is honest.
| Beef & Pork | Price |
|---|---|
| Wok-Seared Beef Tenderloin | $32.00 |
| Wok-Fried Diced Beef Tenderloin | $32.00 |
| Wok-Fried Shredded Beef Tenderloin | $32.00 |
| Pork Chop in Pepper Salt | $26.00 |
| Deep-Fried Pork Loin | $26.00 |
| Chicken & Duck | Price |
|---|---|
| Crispy Fried Boneless Chicken Nuggets | $25.00 |
| Kung Pao Chicken | $25.00 |
| Stir-Fried Duck Breast | $25.00 |
| Taiwanese “Triple Cup” Chicken | $25.00 |
| Stir-Fried Shredded Barbequed Duckling | $25.00 |
| Vegetables & Tofu | Price |
|---|---|
| Ma Paw Tofu | $23.00 |
| Deep-Fried Tofu | $23.00 |
| Wok-Fried Chinese Kale | $23.00 |
| Wok-Fried Assorted Fresh Vegetables | $23.00 |
| Wok-Fried Long Beans | $26.00 |
| Wok-Braised Bunashimeji, King Oyster & Enoki Mushrooms | $29.00 |
| Fried Rice & Noodles | Price |
|---|---|
| Steamed Rice | $3.00 |
| Fried Multi-Grain Rice & Sweet Corn | $27.00 |
| Singapore Style Fried Vermicelli | $27.00 |
| Stir-Fried Taiwanese Vermicelli | $27.00 |
| Deluxe Seafood Fried Rice | $32.00 |
| Foie Gras & Diced Duckling Fried Rice | $37.00 |
| Lai Wah Heen Fried Noodles | $39.00 |
| Wok-Baked Lobster | $85.00 |
Seeing the beef tenderloin hold at $32 across three preparations tells you something about how this kitchen prices. It is not cutting corners on protein. Honestly, the pork chop in pepper salt at $26 is the dish I would order twice, and the wok-braised mushroom trio at $29 sounds like a sleeper pick for anyone who thinks vegetables are the boring part of a Cantonese meal. They are not, here. The $85 wok-baked lobster is the celebration dish, and the foie gras fried rice at $37 is the one that makes you pause, then order it anyway.
What About Lai Wah Heen Dim Sum Prices?
This is the awkward part, and I will be straight with you. I could not verify current dim sum prices at Lai Wah Heen. The official site posts no price table, the brand-managed delivery listing only shows mains, and reviews name the dishes without the numbers. So I am not going to guess. What I can tell you: this is the dim sum room the New York Times singled out, with Executive Chef Heyden Sin running the kitchen, and OpenTable lists the overall price band at CAN$51 and over. Expect upscale dim sum pricing, not cart-in-a-Chinatown-basement pricing. If you are comparing high-end Chinese rooms in Toronto, the Pearl Chinese Cuisine menu prices guide is another fine-dining data point for the same city.
Lai Wah Heen Dim Sum Prices
Lunch runs daily from 10:00 am to 3:30 pm, and that is prime dim sum time. My honest advice: book the lunch, call ahead and ask about the day’s dim sum pricing, then decide with a full wallet and zero regrets. A room this decorated does not do cheap, but it does do memorable. Is it worth the premium over a casual dim sum house? For a special occasion, yes. For a Tuesday lunch with coworkers, maybe not.
Afternoon Tea and the Tasting Menus
Few high-end Cantonese rooms in Toronto offer a dedicated afternoon tea, and Lai Wah Heen does it daily from 3:30 pm to 5:30 pm, right between lunch and dinner. Prices for the tea service are not published online, so confirm when you book. The Starlight Spring Tasting on OpenTable runs about $139 per person. And for context on how far this kitchen goes for special events: the Treasure of Fortune five-course dinner ran Thursday September 10 through Sunday September 20, 2026, priced at $8,888 CAD. That one is over, but it tells you exactly what tier this restaurant plays in.
Lai Wah Heen Hours and Reservations
Lunch is daily 10:00 am to 3:30 pm, afternoon tea 3:30 to 5:30 pm, and dinner Monday to Thursday 5:30 to 10:00 pm, Friday to Sunday 5:30 to 11:00 pm. The room holds a 4.6 out of 5 on OpenTable, and reservations go through OpenTable directly. Smart casual dress. You will find it at 108 Chestnut Street, inside the DoubleTree by Hilton Toronto Downtown. Phone is +1 416-260-8988 if you prefer to book the old-fashioned way.
Lai Wah Heen Menu Prices: FAQ
What are Lai Wah Heen menu prices in Canada?
Lai Wah Heen menu prices in Canada in 2026: mains from $23 (tofu and vegetable dishes) to $32 for wok-seared beef tenderloin, fried rice and noodle dishes $27 to $39, the wok-baked lobster at $85, and tasting experiences around $139 per person on OpenTable. Dim sum prices are not published. All prices in CAD before tax, verified October 24, 2026. For a casual Toronto dumpling comparison, the Mother’s Dumplings menu prices in Toronto article covers a much friendlier price tier.
How much is dim sum at Lai Wah Heen?
Current dim sum prices at Lai Wah Heen are not published anywhere verifiable: the official site posts no price table and the brand-managed delivery listing only shows mains. Expect upscale dim sum pricing in line with a fine-dining Cantonese room, and confirm with the restaurant when booking.
Where is Lai Wah Heen in Toronto?
Lai Wah Heen is at 108 Chestnut Street, Toronto, inside the DoubleTree by Hilton Toronto Downtown in the Financial District, near Dundas Street West and Chestnut. Phone +1 416-260-8988, reservations through OpenTable.
Does Lai Wah Heen have afternoon tea?
Yes, Lai Wah Heen serves afternoon tea daily from 3:30 pm to 5:30 pm, between the lunch service (10:00 am to 3:30 pm) and dinner. It is one of the few high-end Cantonese rooms in Toronto offering a dedicated afternoon tea service.
Is Lai Wah Heen expensive?
Yes, it is a splurge. OpenTable lists the price as CAN$51 and over, and RestaurantGuru estimates around CAD 100 per person. Mains on the delivery menu run $23 to $39, with the wok-baked lobster at $85 and tasting menus around $139 per person. This is fine-dining Cantonese, not casual dim sum.
The Bottom Line on Lai Wah Heen Menu Prices
So that is the full picture: Lai Wah Heen menu prices in Canada are firmly fine-dining, with mains $23 to $32, rice and noodle dishes $27 to $39, the showpiece lobster at $85, and tasting experiences around $139 per person. The dim sum pricing stays unpublished, which I would rather tell you than paper over. You are paying for the New York Times-anointed dim sum room in the Financial District, and on a celebration night it is money well spent. Prices last verified: October 24, 2026. Official menu source: Lai Wah Heen official site.
